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Owners Dani and Ed Holder began The Enchanted Kitchen in 2010 by vending Dani's award-winning jams at local events. It wasn't long until they were moving into their first tiny, 800 sq. ft. brick-and-mortar store on Branchview Drive in Concord.
Fast forward to 2019 when they moved into a 6,000 sq. ft. space in the heart of downtown Concord.